Feast : true love in and out of the kitchen
(Book)
Author
Status
Grand Canyon Community Library - Non-Fiction
362.196 HOWARD, HANNAH
1 available
362.196 HOWARD, HANNAH
1 available
Description
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Copies
Location | Call Number | Status | Link |
---|---|---|---|
Grand Canyon Community Library - Non-Fiction | 362.196 HOWARD, HANNAH | On Shelf | ADULT |
More Details
Format
Book
Physical Desc
235 pages ; 22 cm
Language
English
Notes
Description
Hannah Howard is a Columbia University freshman when she lands a hostess job at Picholine, a Michelin-starred restaurant in Manhattan. Eighteen years old and eager to learn, she's invigorated by the manic energy and knife-sharp focus of the crew. By day Hannah explores the Columbia arts scene, struggling to find her place. By night she's intoxicated by boxes of heady truffles and intrigued by the food industry's insiders. She's hungry for knowledge, success, and love, but she's also ravenous because she hasn't eaten more than yogurt and coffee in days. Hannah is hiding an eating disorder. The excruciatingly late nights, demanding chefs, bad boyfriends, and destructive obsessions have left a void inside her that she can't fill. To reconcile her relationships with the food she worships and a body she struggles to accept, Hannah's going to have to learn to nourish her soul.
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Citations
APA Citation, 7th Edition (style guide)
Howard, H. (2018). Feast: true love in and out of the kitchen (First edition.). Little A.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Howard, Hannah. 2018. Feast: True Love in and Out of the Kitchen. Little A.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Howard, Hannah. Feast: True Love in and Out of the Kitchen Little A, 2018.
MLA Citation, 9th Edition (style guide)Howard, Hannah. Feast: True Love in and Out of the Kitchen First edition., Little A, 2018.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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