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"The first book in a new culinary cozy series full of sharp humor and delectable dishes-one that might just be killer.... When Lila Macapagal moves back home to recover from a horrible breakup, her life seems to be following all the typical rom-com tropes. She's tasked with saving her Tita Rosie's failing restaurant, and she has to deal with a group of matchmaking aunties who shower her with love and judgment. But when a notoriously nasty food critic...
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In this witty third novel in the Nice series, from beloved actress Celia Imrie, the retired expats in the South of France must rally to save their failing restaurant, and protect Theresa from an unsavory stalker.The beautiful town of Bellevue-sur-Mer, tucked between glitzy Monte Carlo and the plush red carpets of Cannes, is home to Theresa, Carol, William, Benjamin, and Sally: five retired expats who have pooled their resources to set up La MosaIque,...
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"Bud Threadgoode grew up in the bustling little railroad town of Whistle Stop, Alabama, with his mother Ruth, church going and proper, and the fun-loving hell-raiser, his Aunt Idgie. Together they ran the town's popular Whistle Stop Caf©♭, known far and wide for its famous "Fried Green Tomatoes." And as Bud often said of his childhood, "How lucky can you get?" But sadly, the railroad yards began to shut down and the town became a ghost town, with...
5) Good burger
Description
When Mondo Burgers' high-tech hamburger haven open across the street from the tiny Good Burger diner, it looks like the diner is done for, that is until Ed formulates a secret sauce that brings hundreds of new customers to their door. However, the manager of Mondo Burger is determined to get his hands on the sauce and put Good Burger out of business. Meanwhile, Ed and Dexter must rescue Otis, the world's oldest fast food employee, from the Demented...
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From western roadhouses to fine dining, Tucson boasts an extraordinary lineup of diverse restaurants. Though some of its greatest no longer exist, their stories conjure the sights, smells and sounds of the city's history. Longtime locals still buzz about Gordo's famous chimichangas, an accidental dish originating in Tucson. The legendary Tack Room was a beacon of fine dining. Places like Café Terra Cotta and Fuego pioneered a new southwestern cuisine,...
10) Salem Falls
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Robbed of his teaching career and reputation by a student's false accusations, Jack St. Bride is struggling to rebuild his life, but fresh accusations of rape by teenage girls from his former school threaten to destroy him again.
11) The last shift
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On the graveyard shift at Oscar's Chicken and Fish, Stanley is retiring after 38 years and has to train his young replacement. The Boomer dropout who is leaving this career behind and the Milennial columnist who is making ends meet find ways to connect in the early hours of a quiet kitchen.
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Eight year old Alice Graham dreams of becoming a singer. Twenty seven years later she spends most of her life mediating between her sullen husband and their son Tom. When her husband is killed she decides to sell up and pursue a singing career. She finds herself forced to reassess her life, her relationship with Tom, and most of all her dependence on men.
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Heather Webber's Midnight at the Blackbird Café is a captivating blend of magical realism, heartwarming romance, and small-town Southern charm. Nestled in the mountain shadows of Alabama lies the little town of Wicklow. It is here that Anna Kate has returned to bury her beloved Granny Zee, owner of the Blackbird Café. It was supposed to be a quick trip to close the café and settle her grandmother's estate, but despite her best intentions to avoid...
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Twenty-two-year-old Siobhan O'Sullivan runs the family bistro named for her mother. It's been a rough year for Siobhon, but it's about to get rougher. One morning they discover a man seated at a table with a pair of scissors protruding from his chest. It's up to Siobhon to solve the crime.
17) Apricot kisses
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"Hanna has a foodie's dream job: as a culinary journalist, she gets to travel across Europe to write up the Continent's finest restaurants. But after penning a scathing review of a restaurant nestled in a Tuscan apricot grove, her boss informs her of a big problem: when the restaurant's owner read the article, she keeled over dead from a heart attack. Now the owner's grandson, Fabrizio, has filed a lawsuit against the magazine, and if Hanna can't...
Description
When the Kadam family arrives from India in southern France and they open a restaurant across the street from Madame Mallory's Michelin-starred restaurant, an all-out war develops between the two establishments that softens only when Madame Mallory discovers that Kadam's teenage son is an extraordinarily talented cook.
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"Working as a Wench--i.e., waitress--at a cheesy medieval-themed restaurant in the Chicago suburbs, Kit Sweetly wishes she could be a Knight like her brother. She has the moves, is capable on a horse, and desperately needs the raise that comes with knighthood, so she can hold a spot at her dream college and help her mom pay the mortgage. Company policy allows only guys to be Knights. So when Kit takes her brother's place, clobbers the Green Knight,...
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Tucson's culinary journey began thousands of years ago, when Native American tribes developed an agricultural base along the Santa Cruz River. In modern times, restaurants ranging from tiny taquerias to fine dining spaces all contributed to the local food culture. El Charro, serving Mexican cuisine since 1922, still attracts crowds from all over. Folks head straight to Pat's for a hot dog, Lucky Wishbone for some fried chicken or eegee's for a grinder...
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